Making cheese is a great way to preserve your milk supply. And is the best one I have ever found for cheese recipe links. By Mary Jane Toth, Author of Caprine Cooking: These are just some of the cheeses you can make in your own kitchen. There are tons of good websites for recipes. A couple good old fashioned cheese recipes.
The Cheese Stands Alone by Joyce Wells ISBN 0-88839-004-1 It is an older book but has some really good hints for making cheese and some nice ideas for making your own cheese press. ISBN 978-1-58017-464-0 It is an excellant recipe book and has some of the theory behind making cheese, but gives great recipes for alot of different cheeses. Goat Supply Catalogues and Informational Books Caprine Cooking By Mary Jane Toth, Diseases and Disorders of Sheep and Goats By Karl A. Caprine cooking with Mary Jane Toth: Editors Note: Without a doubt, Mary Jane Toth is my hero. All the recipes in the cheesemaking article (March/ April, 2008) came from the book, Goats Produce Too, by Mary Jane Toth.
#Caprine cooking by mary jane toth how to
If you read it carefully until you understand it, you can pretty much make any kind of cheese you want and understand how to make up your own recipes. MILK (If you do not have your own dairy goats, you can use milk. cookery (2) cooking (1) DIY (1) domestic animals (1) goats (2) health (1) homesteading (1) how-to (1) reader (1) science (1) soapmaking (1) traditional skills (1) yogurt (1) history. Agency de Salud y Services Humans Official de Estadsticas Vitals 2751 Napa Valley Corporate Dr., Bldg. LibraryThing is a cataloging and social networking site for booklovers. The Fabrication of Farmstead Goat Cheese by Jean-Claude Le Jaouen ISBN # 0-960 It is an excellant treatise on the classification, rind types, processing and timing of cheese making. A good recipe book (Goats Produce, Too by Mary Jane Toth has the best goat cheese recipes). Mary Jane Toth, author of Goats Produce Too, on LibraryThing.
If you want to REALLY understand the process of making cheese:
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